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Dinosaur BBQ Signature Coleslaw recipe

DINOSAUR BAR-B-QUE COLESLAW

Prep Time 10 minutes
Total Time 10 minutes
Servings 6 cups

Ingredients
  

  • Half a small size cabbage shredded
  • 2 carrots shredded
  • For the dressing:
  • 8 oz. mayonnaise
  • 4 oz. cider vinegar
  • 2 oz. prepared bleu cheese dressing
  • 1/2 Tbsp minced garlic
  • 1 Tbsp brown sugar
  • 1/8 large onion grated
  • 1/2 Tbsp kosher salt
  • 1 tsp black pepper
  • 1/2 tsp dill seed

Instructions
 

  • Add the ingredients for the coleslaw dressing to a large mixing bowl and whisk until well combined. Taste for salt and pepper and adjust if necessary.
  • Add the shredded cabbage and carrots, and mix until everything is well coated in dressing.
  • Refrigerate for at least 2 hours before serving. Give the slaw a good mix one more time and serve.